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Qty Measure Ingredient

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1 cup plus 2 tablespoons water

2 tablespoons vegetable oil

3 1/4 cups bread flour

1/4 cup packed brown sugar

1 teaspoon salt

1 1/2 teaspoons yeast

Instructions: Measure carefully, placing all ingredients in bread machine pan in the order recommended by manufacturer.

Select Dough/Manual cycle.

Remove dough from pan, using lightly floured hands. Cover and let rest 10 minutes on lightly floured surface.

Grease large cookie sheet. Divide dough into 12 equal pieces. Roll each piece into 7-inch rope. Place 1 inch apart on cookie sheet. Brush with additional vegetable oil. Cover and let rise in warm place 5 to 15 minutes or until almost double.

Heat oven to 375*. Bake 15 to 20 minutes or until golden brown. Serve warm, or cool on wire rack.

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Serves: 0

Yields: 12 breadsticks

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