Chicken Casserole


Classifications: casserole

Qty Measure Ingredient


2 cups chicken meat, chopped

1 8 oz carton sour cream

1 can cream of chicken soup

1 stack round butter flavored crackers

1 cup cheddar cheese, grated

1 stick butter or margarine

Instructions: Mix together chicken, sour cream and soup. Pour into a 13-9-2-inch baking dish. Crumble crackers and cheddar cheese on top of chicken mixture. Melt butter and pour on top.

DO NOT STIR!!!!!!!!

Bake at 350* for 30 to 35 minutes.




Serves: 4

Food Exchanges: