Chocolate Chip Pound Cake


Category: Dessert

Type: Cakes

Classifications: Cakes, Brownies,Pies & Pu

Qty Measure Ingredient


1 butter yellow or chocolate cake mix

1 small box instant chocolate pudding mix

1 8 oz carton sour cream

4 eggs

1/2 cup oil

1/2 cup water

6 ounces chocolate chips

Instructions: Mix all ingredients (except chocolate chips) and beat with electric mixer for 2 minutes on medium speed.

Stir in chocolate chips. Pour into a greased or sprayed bundt or tube pan.

Bake at 350* for 45 to 50 minutes or until tests done with toothpick.

Let cool in pan for about 10 minutes before removing.




Serves: 0

Yields: 1 bundt cake

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