Source:

Category: Soup

Type: Stews & Casseroles

Classifications: Crockpot Soups and Stews

Qty Measure Ingredient

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1 pound boneless, skinless chicken breasts, cut in bite size pieces

3 cans cream of chicken soup

1 pound frozen stew vegetables

3 tablespoons butter or margarine

Pam

Instructions: Spray the inside of crockpot with Pam.

Add ingredients, cover, and cook on low for 9-10 hours.

Staging:

Variations:

Background:

Serves: 4

Food Exchanges: