Source: Fix-It and Forget-It 5-Ingredient Favorites

Category: Entree

Type: Meat

Classifications: Crockpot Main Dishes

Qty Measure Ingredient

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2 pounds venison, cubed

1 can mushrooms

1 cup beef broth

1 can (10 3/4 oz) cream of mushroom soup

1 envelope dry onion soup mix

Instructions: Combine all ingredients in your slow cooker. Mix gently but well.

(I mix the mushrooms, broth, soup mix and soup together in a separate bowl and pour over the roast.)

Cover and cook on HIGH for 4 hours or on LOW for 8 hours, or until the meat is tender but not over-cooked.

Staging:

Variations:

Background: Recipe by: Evelyn Page, Lance Creek, WY.

Copyright 2007

Serves: 4

Food Exchanges: