Source:

Category: Soup

Type: Stews & Casseroles

Classifications: Crockpot Soups and Stews

Qty Measure Ingredient

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1 pound ground beef, browned and drained

1 can tomato soup

1 can vegetable beef soup

1 1/2 cups water

2 stalks celery, chopped

3 carrots, thinly sliced

5 medium potatoes, peeled and cubed

1/2 large onion, chopped

1/2 teaspoon chili powder

salt and pepper, to taste

garlic powder and onion powder, to taste

Instructions: Spray crockpot with cooking spray.

Combine all ingredients in crockpot. Cook until vegetables are tender, (usually 6 hours).

Can be cooked on stove top. Cooking time will be considerably shorter.

Serving Idea: Serve with cornbread.

Staging:

Variations:

Background:

Serves: 6

Food Exchanges: