Source: igrandparents.com

Category: Dessert

Type: Pies/Tarts

Classifications: Crockpot Desserts

Qty Measure Ingredient

------------------------------------------------------------

2 pounds fresh or canned peaches, sliced

2/3 cup oats

2/3 cup all-purpose flour

2/3 cup light brown sugar

1/2 teaspoon cinnamon

1/4 teaspoon nutmeg

3/4 cup softened butter or margarine

Instructions: Place peaches in crock pot. Combine oats, flour, sugar, and spices. Add butter and stir until crumbly. Pour mixture over peaches.

Cook on low 3 hours. Wonderful and easy.

Staging:

Variations:

Background: Recipe by: Judy Thompson, Bradstown, KY

Serves: 4

Food Exchanges: