Fried Okra


Category: Side Dish

Type: Vegetable

Classifications: Vegetables and Side Dishe

Qty Measure Ingredient


1 quart okra, cut up

1/2 to 3/4 cup cornmeal

salt, to taste

papper, to taste

garlic powder, to taste

onion powder, to taste

cooking oil

Instructions: Heat cooking oil in skillet.

Mix cornmeal, salt, pepper, garlic powder and onion powder. Coat okra with the cornmeal.

Put in hot oil; and cook until starting to brown before stirring.

Stir occasionally until uniformly brown and tender.




Serves: 0

Food Exchanges: