Grandmother's Pound Cake

Source: MJE Kneading for Knowledge Cookbook

Category: Dessert

Type: Cakes

Classifications: Cakes, Brownies,Pies & Pu

Qty Measure Ingredient


4 sticks soft butter

1 box powdered sugar

6 eggs. at room temperature

1 box flour, use powdered sugar box

1 1/2 teaspoons vanilla

1/2 teaspoon salt

Instructions: Mix above ingredients, adding eggs one at a time. Beat for 30 minutes.

Pour into greased and floured Bundt pan.

Bake 30 minutes at 350*, then lower temperature to 325* and bake for about an hour.



Background: Recipe by: Kimberlyn Jackson

Note: Family recipe we have passed down for generations.

Serves: 0

Yields: 1 bundt cake

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