Source:

Category: Dessert

Type: Cakes

Classifications: Cakes, Brownies,Pies & Pu

Qty Measure Ingredient

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1 16oz can pumpkin

1 cup brown sugar

2 teaspoons cinnamon

1/2 teaspoon ginger

1 13oz can evaporated skim milk

1/4 teaspoon nutmeg

1/4 teaspoon salt

1 yellow cake mix

1 stick butter, melted

1/2 cup nuts, chopped

Instructions: Mix all ingredients except cake mix, butter and nuts, as for pumpkin pie. Pour into 13x9x2-inch pan. Sprinkle cake mix over top; sprinkle nuts on top of cake mix; drizzle oleo on top of all. Bake 50 minutes at 350*.

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Serves: 8

Food Exchanges: